Low protein diet menu
Some of each protein consumed every day from two main sources:
* Products of animal origin (fish, poultry, eggs, meat, dairy products) - as a high-quality protein entirely.
* Vegetable products (bread, cereal, rice, pasta, beans) - from poor quality or incomplete proteins.
To reduce proteins, the proteins in the diet of revenue may be "stretched" (the less) or weak against little or no more protein (in proportion less), so a small amount is also satisfactory.
Sandwiches
* Use the meat into thin slices.
* Fill with lettuce as a salad, seeds of alfalfa, cucumber, celery, chopped, potatoes, parsley or Wassernuss.
Soups* Use the lowest protein foods (milk alternatives to cream soup or rice or noodles) to soups, filling, but with less protein.
Main dishes* Make the main dish with vegetables and cereals, meat and treat as the plate of food.
* Use small pieces of meat and vegetables on skewers.
* Make Fried rice with vegetables and less meat or shrimp.
* For the crisp salads, fresh vegetables and a few small gangs of meat and eggs.
* For the pots, the quantity of meat and to increase the strength, pasta or rice. After revenue from the soup, which is based on a combination of low sodium.
* Use proteins bread and pasta in the diet.
* For the cheese, use in small quantities strong bad smell of cheeses (cheddar strong, Parmesan or Romano) for flavor.
Strengthening the calories to compensate for
The decline of protein in the diet can also reduce the calories. To compensate for this, so a weight of health, to increase the calories by replacing or adding certain ingredients with the minimum content of proteins, such as:
* Increasing the heart good fats, such as vegetable oils (corn, cotton, safflower, sunflower, soybean or olive oil), olive oil, mayonnaise, salad dressings Art
* Use the sweeteners and sweets (candies, the rubber bottom, candies, marshmallows, honey, jam and jelly - and even sugar (diabetes need medical advice).
* Use canned fruits in heavy syrup.
Sample menu low protein contentBreakfast* Grain Cheerios or the equivalent of ¾ cup
* Non-dairy creamer ½ cup safely
* ½ banana average
* ½ cup orange juice
Fast food* 1 roll cherry fruit
Lunch * 2 slices white bread
* 1 turkey breast oz/28 g
* Salads
* ½ cup tomato
* ½ cup green beans
* 3 c. Tea mayonnaise
* 1 apple average
* Fruit Punch oz/118 floor 4 ML
Fast food* 1 Pallet
Dinner * Burger 2 grams of lean oz/56
* ½ cup rice
* ¼ cup of broccoli
* ¼ cup cauliflower
* Mixed salad with 2 tablespoons vinaigrette ranch
* ½ cup of pineapple
Fast food * 1 rubber is below oz/28 g
Sample menu contains only a few protein content * Proteins: 39 g
* Calories: 1476
* Fat: 48 grams
* Carbohydrates: 237 grams
* Sodium: 1270 mg
* Potassium: 2282 mg
Low protein diet menu